12:00 AM - Historical Society - Freedom's Cost: The Story of General Nathanael Greene
2:00 AM - Let's Cook with Mike DiMascio - Handmade Gnocch &i Roasted Tomato Sauce
2:30 AM - Let's Cook with Mike DiMascio - Chicken Tikka Masala
3:00 AM - Jaycees Concert on the Common 2025 - Classic Vibe
5:00 AM - Creature Features
9:00 AM - Historical Society - Freedom's Cost: The Story of General Nathanael Greene
11:00 AM - Let's Cook with Mike DiMascio - Handmade Gnocch &i Roasted Tomato Sauce
11:30 AM - Let's Cook with Mike DiMascio - Chicken Tikka Masala
12:00 PM - Jaycees Concert on the Common 2025 - Classic Vibe
4:03 PM - Democracy Now! 11/24/2025
5:03 PM - Amazing Facts - Refusing Babylon's Buffet, Part 1
5:32 PM - Music & the Spoken Word: A Joyous Thanksgiving
6:00 PM - Chef's Table Series - Feast of the Seven Fishes, Part 1
7:00 PM - Around Foxborough: Eleveno
8:00 PM - Varsity Football 2025: Warriors vs. Archbishop Williams MIAA Semi Final - November 22, 2025
10:00 PM - Democracy Now! 11/24/2025
ShowID
3901
Event Date:
11/26/2018
Length:
00:55:09
Category:
Cooking
Project
Chef's Table Series
Comments
Chef Victor Paone demonstrates how to make four of the seven fish dishes in Part 1 of Feast of the Seven Fishes. Feast of the Seven Fishes in a traditional Italian feast celebrated on Christmas Eve. In this segment, crab cake, shrimp scampi, baccala.
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